Thursday, August 22, 2013

Weddings to Celebrate :: Emily and Ryan

Emily knew that she wanted to do something fun and somewhat casual for her outdoor wedding at The Allan House with Salt Lick BBQ, but the red-white-and-blue country fair visions that kept coming to her just wouldn't do. Through our design and planning process, I learned that Emily and Ryan met during her residency in New York, with their first date at Coney Island. When he proposed, he did so at a spot overlooking Coney Island, followed by a celebratory dinner at The Four Seasons restaurant followed by their famous big and fluffy cotton candy dessert. Add in some funnel cakes, snow cones, and the cyclone, and voila! Hands down, the funnest wedding theme I've ever designed!















Cast of vendors:
coordinator - Jessica Moore of Something To Celebrate
photographer - Caroline + Ben
florals - Last Petal
venue - The Allan House
caterer - The Salt Lick
cake - Simon Lee Bakery
band - The Fabulous GTOs
ceremony/cktl hr music - Mark Cruz
linens - BBJ Linens
hair - Pamela's Beauty Secrets
makeup - Maris Malone Calderon

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